similarities between french and american food

For example, both France and the US prohibit selling cigarettes to minors. They pay way more for their food. The amount of emphasis on freshness in French cuisine cannot be undermined. Some say it is a French invention, where it is called pain perdu. I do notice the word flavoring on some of the European brands, which opens up a whole other can of worms. The main difference is the addition of the preservative BHT (butylated hydroxytoluene) in the U.S. version. With support from kings through financial aid and moral guidance, a new peak was reached upon the arrival of Columbus in the Caribbean islands off the mainland of the Americas. In America we're told breakfast is the most important meal of the day, so we often make it a heavy meal of meat, cheese, and potatoes. What are the language similarities between English and French? They don't go heavy for breakfast. I am so happy common sence is is coming back! These two revolutions had many similarities and differences. Many of the families I know (including my own) here usually make home cooked meals, we check out restaurants and their ingredients before going (and going out to a restaurant is a occasional treat), making juice/smoothies at home for the sweet fix from real fruits. As long as people, here or in Europe keep on making the choice for convenience instead of health, it will not change. Its interesting that the Heinz ketchup (US version) is so much more adulterated than the UK version. When Columbus left the island he left forty of his men and those men raped and fought the Tainos after they helped them out.2 On his second trip Columbus set up a permanent colony and again his men raped, stole gold ornaments and food that provoked war with the Tainos. While trying to adapt Native Americans to European customs, Columbus and his followers took advantage of the Indians. Each explorer had quite the experience within the New World and interactions with the natives but they were not quite the same. We love food Babe! Soo sorry for the sheep-way of living in the US!!!! enfant terrible "terrible child". Demetrius you are so right. So why dont they pack on the pounds like most of us do? Your email address will not be published. I see that Quaker recently changed their ingredients since their original ingredients were published in Feeding You Lies and here on this blog post. Questionnaire results from French and American adults suggest that, compared to the French, Americans emphasize quantity rather than quality in making choices, Americans have a higher preference for . There are many similar languages and if you are a student of English or French you may have noticed some commonalities here and there. This means things like olive oil, fish, beans, and eggs are a must-have on the daily. Contrast that with 47% of Americans, which is a huge difference. Many in the US I also noticed instead of making an actual, true home cooked meal- its always something in a package or box. When the Europeans arrived at this new-found land, they discovered what they considered to be an entirely new species of humans, the Native Americans. And if they do splurge on a pastry, it's a smaller portion than Americans might be used to. Think of this next time youre dipping your fries in and cant stop! Compared to the antics of the French Revolution, the infamous Tea Party in Boston was like the sisters at the convent sneaking into the dorm of the rival convent and shorting their sheets. These journeys and the exchange of people, ideas, animals, food, and diseases between the two groups shaped history for the next five hundred years. Analysis of previous literature on the role of food in life in France and the United States suggests some fundamental differences in attitudes which may generalize outside of the food domain. packaged food than fresh food. My daughter moved to Mass from california/ hawaii 2001 with boyfriend from there. So sad! But whether or not you know the provenance of a roux or whats in bearnaise sauce, there are plenty of French foods that have snuck into the American repertoire. let me tell yalls what i get in california; Id compare them with the same brand of American products side-by-side and saw completely different ingredient lists. He and his men ended up killing these poor people little by little. Top editors give you the stories you want delivered right to your inbox each weekday. Meals there are free of distractions like TV, driving, or working on your laptop. Lets start with McDonalds French Fries. Try swapping out your fatty favorites for bettersubstitutes, like adding avocado onto your toast instead of butter. Europe takes a precautionary principle approach towards food additives that are potentially risky. The main ideas of chapter one was the conquest and exploration of the early Americas by the spaniards. Learn vocabulary, terms, and more with flashcards, games, and other study tools. In both the U.S. and France, stale bread is typically soaked in a mixture of eggs, milk, sugar and, sometimes, cinnamon and vanilla before being fried and served as brunch fare. What gives, besides the FDA being paid under the table to keep their mouths shut and keep allowing these companies to put all these carcinogens in our food. French and American culture might have much in common, but some notable similarities define each country, with one being food. Its usually a hot three-course meal that lasts at least an hour long. Eclairs, mousse, and macarons are all popular French treats, but the French don't typically have them for dessert. They certainly are not as safe as beta carotene. only coming back for food, weapons, and new recruits. France and the United States have been feeding off of one another since the French Revolution, and the French woman has been an icon ever since Joan of Arc marched into battle in chic,. Dont think about anything other than how lucky you are to be around such amazing people and equally as amazing food. I request your book from the library which has 2 copys luckily i tenth on the list 2 more the the day I went to the library my friend I recommended to went today it 25 on the list but i think the rich allow this is they do not want to have live longer, Ps I sadly did not buy the book as i disabled vet so very low income as I still fighting the VA plus i lack the space for it as I got over 1000 books in my house and simply no more space for any more space for another book book shelved. Nearly 36 percent of American adults are obese, reports the Centers for Disease Control and Prevention, and weight-related diseases like diabetes and heart disease are on the rise. The Truth About PB2 & Powdered Peanut Butter, The Worst Ingredient In Starbucks Unicorn Frappuccino & Why You Shouldnt Drink It. There is absolutely nothing wrong with MSG. Bored i think, like Wisconsin big!! No trains like Europe and uk! French and American cultures are two of the most influential and widely studied cultures in the world. Many health experts swear that eating your largest meal of the day during lunchtime, as opposed to dinner, helps in a number of health areasincluding weight control, digestion, decreasing levels of stress, and increasing levels of work or school productivity. Want to know what really opened up my eyes to how food companies exploit us? https://cspinet.org/resource/food-dyes-rainbow-risks, https://www.theguardian.com/business/2014/may/06/brominated-vegetable-oil-bvo-additive-negative-health-coca-cola, https://www.nbcnews.com/business/consumer/coke-pepsi-drop-controversial-chemical-all-drinks-n97016, https://foodbabe.com/natural-flavors-really-bad-must-watch/, https://usrtk.org/wp-content/uploads/2016/11/FDN_Glyphosate_FoodTesting_Report_p2016-3.pdf, http://onlinelibrary.wiley.com/doi/10.1111/1541-4337.12121/full, http://endocrinedisruption.org/popup-chemical-details?chemid=907, https://foodbabe.com/kelloggs-general-mills-time-provide-date-dropping-bht/, https://foodbabe.com/read-ingredient-lists/, https://www.quakeroats.com/products/hot-cereals/instant-oatmeal/strawberries-and-cream, https://www.daymarksafety.com/news/some-fundamental-differences-between-food-labeling-in-the-us-and-europe/, Youll Never Guess Whats In A Starbucks Pumpkin Spice Latte (Hint: You Wont Be Happy). That ship, skippered by Christopher Columbus, raised arguably one of the most influential turning points in Native American and European history. The next time youre with friends or family, try to be in the present. Similar to French fries, potato cuts may come in the form of little wedges, hunks, or even blocks. By contrast, the French prefer wine, drinking approximately 500 glasses per person every year. And I forgot to add, human morality and decency can be found among Jews (and Muslins and Buddhists and Hindus) too. Have a full day on Wednesday. Even Eugne Delacroixs famous Marianne leading a revolution is both the nations calling card and a paragon of the true French woman: accessorized, political, passionate and topless. . He was a Christian who thought it immoral to poison people in order to make more money. As Crenn recently stated in an interview with Foodsided, the differences between French and American cooking really come down to philosophy. Been there 20 years now, husband 57 and her eat all the worst food there and are now very overweight. Americans may consume more alcohol per day than the French, but it's done in a different way. SheKnows is a part of Penske Media Corporation. That kind of behavior is kept to a minimum in France. Both American and French revolution was geared towards changing the leadership style that was being practiced in their countries. The students go for a while then have specific holidays off. Everyone should know how food companies are scamming Americans with inferior products. ReadMore, Debra Ollivier, author, "What French Women Know", Alexandra Leaf, author, "Van Gogh's Table at the Auberge Ravoux", Samir Meghelli, University of Illinois at Urbana-Champaign. Photo courtesy of @tallulahalexandra on Instagram. Its not to say in the UK this never happens but it is much, much less frequent. In "Psychology Today," writer Rosemary K.M. per day than the French, but it's done in a different way. Uk lots more to do!!!!! The first meeting of the Spaniards and the Indians was shown differently in all three of the movies. But an average French breakfast is actually a lighter meal of bread and some kind of spread like butter, honey, or jam. Breakfast is a lighter meal. Bananas in the us are 49cents per pound, while in Australia, they are 65cents per pound, in season. It can be very harmful in food. Dont look at your phone. the differences between us and the French run deep. Its not that the French love to eat foods high in fat (which they do), its more about the kind of fat they ingest. Here are their new ingredients: Whole grain oats, sugar, dried strawberries, salt, dried cream, natural flavor, nonfat dry milk, tocopherols (to preserve freshness). We here for a good time, not a long time. She mentions how French parents always say, You dont have to eat it all, just taste it. And voila, their children have become some of the most ethically diverse eaters in the world. A trip to the market in France might include fresh vegetables like mushrooms, leeks, eggplant, and a variety of cheeses like Brie and Roquefort. The French are known for their baking, and bread is elevated to a work of art. American kids have more individuality. Your looks are hotter than the hot rod I drive. The primary problem the explorers faced was with the current inhabitants of the lands they wanted to conquer, especially with the cultural differences between populations. So if you order a meat dish in France, you may not want to ask what it is. Each encounter was by a different explorer and were 27 years apart as well as many miles apart. Many Americans, including myself, have struggled to set a regular schedule for mealtimes. But just how French are they, anyway? That is what both colonial America, and France did. This is roughly 55cents US. I am a born US Citizen and I love this country, but every time I hear someone say this is the greatest country on earth I want to laugh. However, the journey would prove to be treacherous as the conquistadors would have to encounter hostile Native Americans and strange terrain they have never seen before. Cortes letter to Charles V seem to have displayed on what Cortes was going to do as they made their voyage. They are too and there is still way too much garbage in their food too. The U.S. version of Mountain Dew contains brominated vegetable oil (BVO) which is an ingredient BANNED in Europe (3). Just like the same box of cereal in the UK is more expensive. One ingredient, easy peasy. Not totally true about Europeans not being overweight! The Spanish killed tens of thousands out of population and the ones who did survive the Spanish ended up chopping off their hands if they did not provide their allotment.3 At the end the Spanish wiped out the islands either by killing the people or they left to surrounding countries. I cant wait to return to Australia. Because eating is such a social activity, time is needed to chill and dine, and we think its a pretty good idea. We whine about the regulations here,but they are meant for our safety. I actually felt like I was eating more, but looking back, while the volume might have been more, the calories were a lot less. Although artificial dyes are common in America, that doesnt make them okay to eat. Christopher Columbus thought it was going to be easy if needed to fight with them. Crackers didnt taste like cookies and tomato soup didnt taste like a dessert. ketchup is a sauce so you get what you get. They make their iconic french fries in the U.K. with a few simple ingredients: potatoes, oil, dextrose, saltbut in the U.S theyre made with natural beef flavor and sodium acid pyrophosphate, and are fried in oil laced with the anti-foaming agent dimethylpolysiloxane the main ingredient in silly putty (1). No wonder people in England are much skinnier and healthier than Americans. Next up is a warm main dish, which almost always includes another veggie. At daycares, there arecheese courses for the kids with new cheeses everyday to tantalize their little taste buds. Instead it's all about smaller, but still filling, meals of meat, vegetables, cheese, and bread. Just because the ingredients list is longer doesnt mean that its any less healthful, and certainly doesnt mean that its somehow less safe, right? While I was there, I lost a lot of weight, had more energy, and generally felt better. French and American culture might have much in common, but some notable similarities define each country, with one being food. A college buddy of mine decided to go live in London for a few years. "Consuming alcohol is legal in public spaces in England, so as soon as the weather turns bearable (and . Thanks for this ingredient list comparison. I miss all the petitions that you used to do that inspired big changes. THANK YOU! You are so fine. Lots of ramblers, walkers, kids in usa are bored too! seriously? Whatever happened to common sense, compassion, and honesty, Ill never know. It's normal to include wine in most meals in France, but unlike America, it's less about binge drinking and more about a cultural experience. What could be easier than getting healthier through good food and great company? The main differences revolved around how their weapons were made, what constituted housing for each group. It is better, I have to admit, but not near to natural as what all our food should be. But the French take these suggestions as requirements, and regardless of how delicious that fancy cheese is, they are only going to eat 1 oz of it, give or take. The settlement patterns, along with the attitudes of the American Indians that were encountered with by the Spanish, French and English exploration, can be compared and contrasted through the goals of these nations culturally and socially, and even through the opportunity for economic growth . American fries are often "home fries," which are created from potato cuts and cooked either through baking or frying. Thus, no matter how distasteful it might be to see a MacDo under the Louvre or Jenny Craig in Paris, France will always maintain its distinct character. Dessert, which they do consume most nights, is actually a light serving of fruit. The long history between Native American and Europeans are a strained and bloody one. While many Americans spend copious amounts of time and money looking for next low-fat diet trend, the French are laughing on the other side of the Atlantic while they enjoy a healthy portion of rib-eye steak. Most lunch breaks, even for school children, are at least 1-2 hours long. Thew only thing that may look the same is the school lunches look pretty miserable here as well- but am pretty sure ingredient wise there is a big difference. Bored kids equal crime period! Meal Plans, Grocery Lists and More, Food in America compared to the U.K. (Why is it so different?). Start studying Similarities & Differences: French & American Schools. It seems as if the recommended serving sizes listed on many foods are just that:recommended. With Columbus, he felt as if these people were a success. Also, people today tend to discuss more of Christopher Columbus voyage rather than discussing Hernan Cortes voyage with his people because of the way each explorer treated the. 5. While the difference between the two may be partly a result of genetics or cultural attitudes towards food, obesity specialist Dr. Jean Marc Catheline contends that the French -- like many of their Mediterranean neighbors -- traditionally follow a diet that stresses eating habits that would be healthy for everyone. Stews boiled for hours, wine andcheese aged for year, you name it. Read all the labels. Thank you, my dear young lady. 6. French children dont have their own menus when they go to restaurants. After studying economics and business, Crenn decamped to San Francisco and a life of cooking in 1988. On his trip when he arrived in Hispaniola the Taino people living on the island welcomed and were gentle with him and his men. This also includes the absurd amount of environmentally destructive plastic packaging for US foods. Americans seem to have a fascination with other countries' diets. Chantal, 27, says the biggest difference between the diets in the US and the UK, to her, is the drinking culture. France even provided economic assistance, ensuring the American War of Independence's successful outcome. Most of those same products had no or very jucious amounts of sweeteners in them fifty years ago. They key is moderation. Lunch is considered the main meal in France, and it usually entails a 3-4 course meal with copious amounts of fresh produce. Nice job Vani! The closest counterpart they have is a product called Oat So Simple that has REAL strawberries in itlight years ahead of the popular U.S. version made with artificial dyes and artificial flavors. According to "Bringing Up Bebe," French parents generally keep a routine in which kids eat three meals a day, plus one snack in the afternoon. Cookies, brownies, cupcakes and candies were extremely uncommon to give to the kids- and it was always homemade without added sugars, no processed oils, no toxic ingredients, and were organic. For each of those added ingredients, some chemical or ag-chemical company is making a lot of money that they would not be making if the ingredient was not there. In America we're told breakfast is the most important meal of the day, so we often make it a heavy meal of meat, cheese, and potatoes. See all of the UK type options ARE available in the US. The more people that are against this type of messed up food industry in the US the better. In Australia, my soy milk was $1.19 AUD. Other than the fact of how unhealthy this is, it alsodoes your a lot of damage to your body. Pourquoi? Thank you for fighting this fight. in France, but unlike America, it's less about binge drinking and more about a cultural experience. Hernan Cortes had a different view of the indigenous people he made his voyage with. Flavorings can be a whole host of unnatural chemicals. I found the same thing. That degree of disclosure actually seems like a good thing. Get started with these tips and tricks to make this transition a whole lot easier. https://www.quakeroats.com/products/hot-cereals/instant-oatmeal/strawberries-and-cream. Youre doing great!! It is not that they are getting safer food, but the laws allow thwe UK citizens to not be informed. She worked under then-popular chefs including Jeremiah Tower and opened her luxe French dining experience Atelier Crenn in 2011, eventually earning three Michelin stars(via Michelin). Both versions of Doritos are horrible, but American Doritos are covered in artificial dyes made from petroleum (Red #40, Blue #1, and Yellow #5). The UK and Europe have their own compromised industries. And I have now received my FEEDING YOU LIES from Amazon, and after all discounts I still paid $25 with TAX included! The evidence of this runs the gamut from fast food places to boxed cake mix to cereal to candy and even oatmeal you cant escape it. They are likely to greet friends and acquaintances with a big hug. Mireille Guiliano, author of "French Women Don't Get Fat: The Secret of Eating for Pleasure," says that a key aspect of the French diet is enjoying everything -- including high-fat foods and sweets -- in moderation. However, they consume alcohol with meals, and they favor taste over amount, with glasses being only partly filled. Where I live in the US, the same size box of pasta is over $1. Growing up just outside of Paris, she inherited a love of fine dining from her adoptive parents (via StarChefs). Thanks for the info Tony! Cant travel! This, along with other unrecognizable chemicals and additives absolutely disgusting. UK version: Glucose syrup, sugar, gelatine, dextrose, fruit juice concentrates (pineapple, apple, raspberry, strawberry, orange, lemon), citric acid, fruit and plant concentrates (nettle, apple, spinach, kiwi, elderberry, blackcurrant, aronia, grape, orange, lemon, mango, passion fruit), flavourings, glazing agents (vegetable oil, beeswax, carnauba wax), fruit extract (carob), invert sugar syrup. The French are serious about eating, and it clearly shows through the amount of time they spend just doing it. You might assume that the French have to spend all their time in the gym working off those heavy meals, but you'd be wrong. One similarity being that both wanted to escape the rule of their king.

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